The Best Farms
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Duroc
www.outdoorhappens.com
pigs
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Pig
; can get anywhere from 450 – 750 lbs. Larger can be more susceptible to illnesses but they typically grow quickly. When raising them for meat, you don’t have to let them get over 300 lbs if you’re ready to slaughter them. Smaller breeds like . American Guinea , Choctaw, and ; Kune Kunes; reach only about 150 – 200 lbs.
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SOURCE: Farmer & Cowboy Magazine – Duroc
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.