Breeds of — – NSW Department of Primary Industries
Website: Breeds of — – NSW Department of Primary Industries
Phone:
Map Location: Breeds of — – NSW Department of Primary Industries
Duroc
www.dpi.nsw.gov.au
www.dpi.nsw.gov.au
pigs
Breed characteristics. The is a large-framed, late-maturing type, excellent for heavy-carcase production. The forequarters, particularly the head and neck, are light and it has small lop ears. The skin is a solid reddish colour, varying from gold to a deep, brick red. They have a medium length and slight dish of the face.
READ MORE: Breeds of — – NSW Department of Primary Industries
and
LEARN MORE: www.dpi.nsw.gov.au
SOURCE: Farmer & Cowboy Magazine – Duroc
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.
Originally posted 2024-06-01 00:00:00.
