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pigs
www.cattletoday.com
pigs
www.cattletoday.com
duroc
For a long while the most comoon bick has the Hampshire. Each breed has characteristics that have probably been screwed up in the 30 some years since we raised . But they used be calssified has bacon , lard , ham , etc. That was based on the conformation. Durocs and SPCs were bacon , hamps were an all round .
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SOURCE: Farmer & Cowboy Magazine – pigs
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.
