Transcriptomic Profiling of Meat Quality Traits of Skeletal …
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www.ncbi.nlm.nih.gov
pigs
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Huai and were provided by the Anhui Haoxiang Agriculture and Animal Husbandry Co., Ltd., Bozhou, China. Notably, three healthy Huai and were fed under the same conditions and slaughtered at 180 days of age. LD, PM, and biceps femoris (BF) muscle tissues between the left penultimate third and fourth ribs were collected.
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SOURCE: Farmer & Cowboy Magazine – Duroc
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.
