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Duroc
danbred.com
pigs
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DanBred Duroc: Sustainable and documented breeding for
DanBred produces large litters as well as fast growing finisher with low feed conversion ratio and a high lean meat percentage. As an extra benefit DanBred produces carcasses with an excellent meat quality. DanBred originates from North America; the race was imported to Denmark in the 1970s.
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SOURCE: Farmer & Cowboy Magazine – Duroc
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.
