Traditional farmers’ trait preferences and awareness …
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pigs
www.ncbi.nlm.nih.gov
pigs
www.ncbi.nlm.nih.gov
pig
Most (65%) of the reared are indigenous, including Nsenga and Lusitu ; Petauke and Gwembe are the places of origin for Nsenga and Lusitu , respectively. The rest of the raised are exotic, namely Large White, Landrace, and breeds . Furthermore, the traditional system dominates production in Zambia (90%) .
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SOURCE: Farmer & Cowboy Magazine – pigs
NOTE: Farming Duroc hogs offers numerous opportunities for success, whether you are a small-scale farmer or a large agricultural enterprise. By understanding the breed’s characteristics, implementing best practices in breeding, feeding, and health management, and staying attuned to market trends and consumer preferences, farmers can achieve a profitable and sustainable operation. Embracing technological advancements and sustainable farming practices will further enhance the efficiency and environmental stewardship of Duroc hog farming.
